Step 1: Combine Dry Ingredients
Preheat oven to 400 F. Line muffin tin with paper cases and set aside. In a large bowl combine flour, sugar, salt, baking powder.
Step 2: Prepare Blueberry Muffin Batter
Place the vegetable oil, egg, milk in a measuring jug and mix together. Pour the wet ingredients into the dry ingredients and mix until just combined. Add the blueberries and mix to combine.
Step 3: Bake And Serve
Divide batter among muffin cups. Sprinkle top with a little sugar. Bake in a preheated oven for about 25 minutes, or until lightly browned. Remove blueberry muffins from oven and cool for 10 minutes. Serve!
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1 And 1/2 Cups All-purpose Flour
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3/4 Cup White Sugar
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1/2 tsp Salt
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2 tsp Baking Powder
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1/3 Cup Vegetable Oil
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1 Egg
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1/3 Cup Milk
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1 Cup Fresh Blueberries
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2 tsp Sugar, for topping